13286937 - Eifeler Jeärschtesupp (barley soup)13286931 - Sausage with mashed potatoes and spiced red cabbage60074763 - Grilled piece of bass with granulated salt and young vegetables13920077 - Herbal wines according to Hildegard of Bingen13288567 - Döppekooche with truffles (German potato cake with bacon made in a pot, Rhineland cuisine)10280273 - Close-up of figs on grass60242811 - Sea bass Carpaccio with truffle oil and sesame seeds13371646 - Steel tanks, Maxim Grünhaus vineyard, Mosel, Germany13371630 - Wine cellar, Ernie Loosen vineyard, Mosel, Germany12599923 - Ripe grapes in the sunlight13371642 - A vine, Klaus-Peter Keller vineyard, Rhinehessen, Germany13286930 - Trout with pears, walnuts and carrot mash13372610 - Westerwald potato bread, sliced13371625 - A handful of soil, Egon Müller-Scharzhof vineyard, Mosel, Germany13286951 - Sweet-and-sour pickled herrings from the Westerwald13286934 - Grupfter (spicy cheese spread)13920079 - Herbal wine according to Hildegard of Bingen11082499 - Vineyards near Guldental (Rhineland-Platinate)60110925 - Branzini with Pistou (Provençal basil paste) and young garden vegetables10257756 - Seeds, spices and herbs for practising medicine according to Hildegard von Bingen11320629 - Mosel perch wwith bacon and ambrosia10257751 - Seeds, spices and herbs for practising medicine according to Hildegard von Bingen13920080 - Herbal wine according to Hildegard von Bingen with lavender and lemon balm13371649 - Treasury, Maxim Grünhaus vineyard, Mosel, Germany13920078 - Herbal wines according to Hildegard von Bingen10280280 - Close-up of green walnuts on tree13640350 - Old wine bottles (Rheinhessen)60151755 - Sea bass in salt crust and vegetables stuffed with bulghour60167703 - Grilled bass on the barbecue13920081 - Herbal wine according to Hildegard of Bingen, with roses, rosemary and echinacea13894519 - Girl Dressed as Doctor13371644 - Pressing room, Knipser vineyard, Palatinate, Germany10280276 - Close-up of green walnuts on tree00290986 - Spätburgunder in 'Altenahrer Eck', Altenahr, Ahrtal, Germany11037651 - Halved sourdough loaf with rye (German)10305165 - View of wineries in Bad Neuenahr-Ahrweiler, Germany13371707 - Vineyard landscape, Cathy Corison Winery, Napa Valley, California, USA60145623 - Bass fillet with onions60172541 - Thick piece of roast bass ,asparagus and saffron potato brochette10280219 - Close-up of brook trout with caviar and potato salad in Zur Krone restaurant10238198 - Roast partridge on sautéed pointed cabbage60207458 - Sea bass00119656 - Chardonnay from Motzenbäcker Ruppertsberg from Pfalz13371641 - Barrique, Klaus-Peter Keller vineyard, Rhinehessen, Germany60225002 - sea bass with shrimps,wild asparagus and palm hearts,passion fruit puree00248164 - Chicken in Riesling with kohlrabi and carrots60114787 - Branzini fillet with fresh broad beans10305166 - View of wineries in Bad Neuenahr-Ahrweiler, Germany13291501 - Chicken ash roast (cooked directly on coals)60152917 - Thick piece of baked bass with Menton lemon -flavored crumble topping12247010 - X-ray of man and brain drinking from glass00198822 - Wine growing region in Rheinland-Pfalz, Germany60244440 - Sea bass duo and salmon,thinly sliced fennel and leeks10280227 - Close-up of palatinate pasta in shape of gun10262384 - Lamb saddle, belly and sweetbreads with spring stew and mint gremolata10262383 - Close-up of jelly rolls with asparagus and cream12984064 - An opulent, festively laid table with animals sitting at it11410403 - Gräwes (mashed potatoes and sauerkraut with onions) with lamb sausages, black pudding and smoked pork60201800 - Raw sea bass fillets60181061 - Bass with Champagne and orange12467598 - Ginger cake à la Hildegard von Bingen10280216 - Quail with potato cakes on plate at Restaurant Zur Krone, Germany10262380 - Wild turbot with Mediterranean vegetables and vadouvan on plate10245434 - Hand cheese with onions in casserole60152739 - Steam-cooked fish with tomatoes and basil60032941 - Coffee table and chair12416882 - Saddle of young goat with Döppekooche (potato cakes from the Eifel region) and caramelised carrots (Germany)10296631 - Wines in Weingut Meyer-Nakel, elevated view60201818 - Sea bass and vegetables cooked in wax paper11978045 - Spundekäs (spiced cream cheese and quark mixture from Rhine-Hesse) with capers and white wine60174440 - Sea bass with confit citrus,carrot puree and black olives60024868 - Bass with pistou10280281 - Close-up of black walnuts10280279 - Close-up of green walnuts on tree10280223 - Fig chocolates in cafe Sixt at Neustadt00107030 - Stuffed pig's stomach (Saumagen) with mashed potato60037714 - Sea bass fillet with seaweed vinaigrette11995009 - Two varieties of green tomatoes on a dark metal surface (varieties: Green Doctor and Absinthe)10262385 - Close-up of garlic, lemon, mint and gremolata00160570 - Champagne bottles in pupitres, Heymann-Löwenstein, Mosel60132551 - Bass with white asparagus and parsley sauce60158507 - Sea bass in salt crust11375748 - Cong you bing (fried spring onion unleavened bread with a soy dip, China)10245431 - View of gateway00247808 - Liver dumpling soup60040729 - Sea bass ceviche marinated in lime juice10238151 - Rhenish sauerbraten in serving dish00290994 - Grey slate, 'Kaseler Nies'chen', Mosel-Saar-Ruwer, Germany10262382 - Spring Intermezzo with asparagus, peas and spring morels on plate00263827 - French bean soup with cream (Rhineland-Palatinate, Germany)60066968 - Sea bass with fennel13371708 - Vineyard landscape, Cathy Corison Winery, Napa Valley, California, USA10262379 - Close-up of zucchini strips10244948 - Close-up of pie slices in serving dish00290992 - Sandstone on clayey loam, Gimmeldingen, Palatinate, Germany10245428 - View of Wonnegau, Rheinhessen10244891 - Dessert stuffed with cherry sauce00174952 - View over Birkweiler, Rheinland Pfalz60209639 - An apple a day keeps the doctor awaynext page
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